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Friday, September 19, 2014

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What Kids Eat for Lunch at Schools Worldwide (16 pics)

Japan
Fried fish, dried seaweed, tomatoes, miso soup with potatoes, rice in a metal container, served with milk.

Austin, Texas
Turkey taco salad, mashed potatoes, peach cobbler, and iced tea.

South Korea

Pickled sesame leaves, kimchi, doenjang (a soybean paste) stew served with rice and a side of grapes.

Shanghai German School
Hot dog, french fries, carrot salad, slice of cake.

Israel
Falafel, pitta chips, yoghurt and cucumber sauce, with green leaves.

Finland
Salad, chicken curry and pudding, string beans and carrots, served with milk.

Czech Republic
Semolina and vegetable soup, beef with garlic, spinach and potato dumplings, an orange.

Brazil

Meat in BBQ sauce, rice, green salad, pudding, and a strawberry juice.

Ukraine
Soup, bread, sliced hot dog, and pasta.

Barcelona, Spain
Tomato fusilli, deep fried fish, salad, bread, and an apple.

Singapore
Meat, rice, crunchy vegetables, and melon.

United Kingdom

Peas, baked potato, cake, and custard. (This is a veggie option). The third item might be cauliflower cheese.

Chennai, India
Lentil soup, snake gourd, rice, curd, and kesari, served with buttermilk.

Canadian International School, Bangalore

Fish nuggets, spring roll, salad, veggie noodles.

France
Fries and nuggets with broccoli, bread, pasta salad, and a slice of cake.

Sweden
Potatoes, cabbage, and beans, served with a cracker, Lingon Berry juice to drink.

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